FOOD
[Cooking menu]
1/10
Char-grilled fatty salmon topped with salmon roe
1580 yen(Tax included)
1/10
Silver cod marinated in sake lees
¥ 920(Tax included)
1/10
Scallops with Sake-kasu Butter
¥ 930(Tax included)
1/10
Seasonal Pizza
980 yen(Tax included)
1/10
Hitachi beef offal stir-fried with vegetables (salt/miso)
1100 yen each (tax included)
1/10
Backdrop Pig (Pork)
980 yen(Tax included)
1/10
Charbroiled chicken thigh with kelp
980 yen(Tax included)
1/10
Chicken heart choke sleeper (topped with plenty of garlic and egg yolk)
700 yen(Tax included)
1/10
Rolled Cheese Omelette
¥ 910(Tax included)
1/10
Tonpyaki-yaki
880 yen(Tax included)
1/10
Deep fried chicken with salt and koji
800 yen(Tax included)
Spicy +90 yen (tax included)
1/10
Capricious Salad
900 yen(Tax included)
The salads change depending on the season
1/10
Boiled
¥ 750(Tax included)
1/10
Agedashi tofu
¥ 650(Tax included)
1/10
French Fries Consomme Punch
600 yen(Tax included)
1/10
Grilled edamame
600 yen(Tax included)
1/10
Fluffy grilled yam
¥ 660(Tax included)
1/10
Okukuji Tamagoyaki
700 yen(Tax included)
1/10
2 types of grilled fish
1100 yen each (tax included)
1/10
Tsukiyomi Nabe (1 serving or more)
1200 yen(Tax included)
We also have ramen for the final course.
[Rice/Noodles]
1/10
Pork Soup with lots of ingredients Medium/Large
550 yen/770 yen (tax included)
1/10
Rice set (Medium-sized pork miso soup/rice/tofu/small bowl)
¥ 770(Tax included)
1/10
Nakaminato Yakisoba (with fried egg on top)
¥ 770(Tax included)
1/10
Grilled rice balls (bonito flakes and cheese)
350 yen(Tax included)
1/10
Inaniwa udon (hot/cold)
Each 770 yen (tax included)
【dessert】
1/10
Freshly baked apple pie topped with vanilla ice cream
¥ 750(Tax included)
Limited time only!
